Issue #2: September 2026
Community Story: ALA'AMOE KEOLANUI of OK Farms
Interview Conducted by: Caleb Busque
Story Written by: Lee Mori and Caleb Busque
Cover Shot by: Kristen Colada Adams
COMMUNITY STORY #2
The Importance of Food Independence, Community Collaborations, and Malama 'Āina Mentioned in an Interview with Hilo-Located, OK Farms' Own Ala'amoe Keolanui
OK Farms: Growing Food Independence & Mālama ʻĀina
Located near Rainbow Falls in Hilo, OK Farms is a diverse tropical fruit farm deeply committed to Hawaiʻi Island and its communities.
Co-founded by Troy Keolanui and the late Ed Olson, OK Farms is more than a working farm. Through agriculture, community partnerships, farm tours, and its CSA farm box program, the Keolanui ʻohana supports local food production and greater food independence in Hawaiʻi.
For this month’s newsletter, we spoke with Alaʻamoe Keolanui, wife of co-founder Troy Keolanui, about food independence, mālama ʻāina, local partnerships, and the farm’s vision for the future.
Growing Food Independence
For Alaʻamoe, food independence begins with growing and sharing food within the community. “We had the scare in COVID. There were hardly any barges or planes coming with food, and so a lot of people turned to farmers. And that’s when we started creating our CSA farm box.” What began during the pandemic continues to provide families with fresh, locally grown food. “We’ve been doing it for six and a half years now, and it’s a great service to our communities. They are getting fresh local food at a very, very reasonable price for the entire box. ”OK Farms also works to keep local products affordable at its farm store, including a 10% Kamaʻāina discount.
Local Partnerships
OK Farms is part of a network of local agricultural businesses connected through the Olson Trust, including Hamakua Macadamia Nut Co. and Kaʻū Coffee Mill.
“The relationship, you know, it’s like our ʻohana, you know, with those two other entities.”
Hamakua Macadamia Nut Co. purchases macadamia nuts from OK Farms, while Kaʻū Coffee Mill roasts its coffee beans. These partnerships show how local businesses can support one another while keeping Hawaiʻi-grown products within our island community.
Mālama ʻĀina
Caring for the land is at the heart of OK Farms. “Mālama ʻāina is such a powerful word and such a meaningful statement to us here at OK Farms. It’s growing food, yes, but what you put into ʻāina.” The farm returns natural materials and farm scraps to the land, helping nurture the ʻāina so it can continue to sustain future generations. “We want to leave the land better than we found it.”
Looking Ahead
OK Farms is looking to the future with plans to expand its agricultural and educational offerings. Goals include developing native forest and agroforestry areas, creating trails and educational spaces, establishing a certified kitchen, and working toward accepting EBT at the farm store.
The vision goes beyond growing food—it’s about growing a stronger, more connected, and more sustainable Hawaiʻi.
Aloha Grown is proud to support local businesses like OK Farms that share our commitment to Support Local. Sustain the ʻĀina. Share the Aloha.
To order CSA farm boxes, apply for a tour, or to learn more about OK Farms, their website is https://www.okfarmshawaii.com/.
Issue #1: August 2026
Community Story: DAVID and CAROL FUERTES of Kahua Pa'a Mua
Featured Product: COLLEGIATE PUFF T-Shirts
Story Written by: Caleb Busque
Cover Shot and Edited by: Caleb Busque
COMMUNITY STORY #1
The Importance of Agriculture, Hana, and Influencing the Next Generation Mentioned in an Interview with Kohala-Located, Kahua Pa'a Mua's Own David and Carol Fuertes
Building a Strong Foundation for the Future: David and Carol Fuertes
For the inaugural issue of the Aloha Grown monthly newsletter, we wanted to highlight individuals who are creating a lasting impact in Hawaiʻi Island’s communities. David and Carol Fuertes, founders of Kahua Paʻa Mua, are a true example of that mission in action. Based in Kohala, Kahua Paʻa Mua is a nonprofit dedicated to strengthening Hawaiʻi’s future through agriculture, education, and food sustainability. Born and raised on Kauaʻi during the era of the Olokele Sugar Company, David Fuertes has spent his life committed to teaching and serving others. After serving during the Vietnam Era, he earned his teaching degree from the University of Hawaiʻi at Mānoa and began a career in agricultural education. He taught agriculture and natural resources at Kohala High School before serving nearly 30 years with the Hawaiʻi Department of Education’s West Hawaiʻi Division.
Kahua Paʻa Mua: “Building a Strong Foundation”
Today, David continues his passion for education as Executive Director and Master Teacher of Kahua Paʻa Mua, alongside Carol, who serves as Program Manager. Founded 15 years ago, Kahua Paʻa Mua—meaning “building a strong foundation”—teaches food sustainability and self-reliance through hands-on agricultural experiences. “We work with kids, and also adults, in developing food sustainability and food resilience,” David explains. “We have a diversified farm with vegetables, pigs, cattle, and egg production. It’s about teaching people to become more self-sustainable and creating this backyard revolution so everyone can grow their own food.” For the Fuertes family, agriculture is about more than farming. It is about mālama i ka ʻāina—caring for and respecting the land. Through sustainable practices, they teach that healthy land creates healthy communities.
The Importance of Experience
Carol believes the most powerful lessons come through experience. “When they come to our farm, they work with the animals, learn how to maintain the farm, plant, grow, harvest, and ultimately put food on their own tables.” Caring for the land also means being responsible stewards of what it provides. “When we mālama the ʻāina, we’re aware of what we can grow, when we can grow it, and how much we’ll produce so there’s no waste,” Carol shares. “We consider our community our ʻohana. If we have an abundance, we share it with the food hub.”
The Community Over Challenges
Like many nonprofit organizations, Kahua Paʻa Mua faces challenges, including rising costs for water, feed, equipment, and the ongoing need for consistent funding. Expanding agricultural education while encouraging younger generations to pursue farming remains a shared goal. “It’s really expensive,” Carol says. “Grants and donations barely keep us going, but educational programs are worth doing.” Despite these challenges, David and Carol remain dedicated to their community. Throughout the year, they host community imu gatherings where families come together to cook, share meals, and strengthen relationships. They also donate surplus harvests to local food hubs, reinforcing their belief that community is an extension of ʻohana.
Learn More
Having raised four generations on the farm, the Fuertes family continues to lead with the values of hana hana—the importance of hard work, dedication, and perseverance. As David notes, “There is no culture without agriculture.” Through education, service, and a deep love for Hawaiʻi, David and Carol Fuertes continue building a stronger, more sustainable future for generations to come. To learn more about Kahua Paʻa Mua, schedule a visit, or support their mission, visit www.kahuapaamua.org.
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